Sushi and Oyster Bar
🍣 Sushi & Oyster Bar
World-class sushi meets fresh coastal flavors—right in Niagara Falls.
An essential stop for seafood enthusiasts, the Sushi & Oyster Bar offers a refined dining experience with freshly prepared oysters, artful sushi, and unforgettable culinary craftsmanship in a sleek, modern setting.
Watch as expert chefs prepare complete meals right before your eyes—delivering flavor, freshness, and finesse in every bite.
🦪 Menu Highlights
Oysters (Market Price)
- Seasonal East Coast
- Seasonal West Coast
Â
Appetizers
- Miso Soup – $4.75
- Seaweed Salad – $4.75
- Mesclun Greens & Seafood Salad with Ginger Dressing – $24
- Grilled Eel – $32
- Beef Tenderloin Tataki – $29
- A5 Wagyu Sushi – $60
Â
Sushi & Sashimi (per piece)
- Tuna (Red/White), Shrimp, Eel, Salmon – $5.25
- Whitefish – $5.75
- Yellowtail – $6.50
- Octopus, Squid, Surf Clam – $5.25
- Salmon Roe, Flying Fish Roe – $5.25
- Botan Shrimp – $7
Â
Sushi & Sashimi Sets
- 15-Piece Chef’s Assorted Sashimi – $55
- 8-Piece Nigiri + 1 Roll (Chef’s Selection) – $41
Â
Roll Sushi
- Eel & Avocado – $15.50
- Spicy Tuna or Salmon Roll – $15.50
- California Roll – $14
- Vegetarian Roll – $12
- Volcano Roll – $17
- Green Dragon Roll – $22
- Spicy Lobster Crunch Roll – $29
- Rainbow California Roll – $30
Â
Rice Dishes
- Chirashi (Chef’s Selection) – $33
- Una Don – $34
đź•’ Hours
Daily: 5:00 PM – Midnight
đź“Ť Location
Access through the Salon Privé on the casino floor
Must be 19+ to enter
🍽️ Cuisine
Fresh Oyster & Sushi Dishes
đź‘• Dress Code
🧾 Payment Options
Cash, Debit, Visa, Mastercard, Gift Card